Due to a high demand for Meal Services, Aitutaki Escape opened Rumours Café mid-March 2016 with Thomas Koteka as its Chef. Thomas is fully licensed and, well known in the islands for his natural Polynesian cuisine creations. The Café offers a personal dining experience with a maximum of 12 guests at any one time. Initially only serving breakfast daily (except Sunday), with lunches & dinners on a demand basis for in-house guests, but now receiving reservations from locals as well.
See our menus for: BREAKFAST – Monday to Saturday from 8.00am
LUNCH – Monday, Tuesday, Thursday and Saturday from 11.30am
DINNER – Wednesday, Friday and Sunday from 6.00pm to 8.00pm
Room service available for a nominal fee.
Rumours Café operations is also complimented by Private Dinners that can be arranged for serving on your Private Deck “Under the Stars” , “Dinner in the Lagoon” as well. Catering and Reception for Small Wedding & Family Groups staying at Aitutaki Escape is also available upon request.